Come and enjoy the Spring Bank Holiday in the woods - pop-up food, local drinks, bluebells, arts and crafts and ten year anniversary exhibition in The Barn.
Pizzas by Cashew Catering from our wood-fired oven (from 11.30am to 3pm)
Drinks - including local beer - from The Hatch (10am-4pm)
Exhibition of our 10 years, 10 buildings 10,000 volunteers in the Lower Barn
Arts and Crafts in the Courtyard (making from 11am-3pm) come and watch or get involved with our amazingly talented member makers who will be creating beautiful items to celebrate Dan and Emily’s 10 year anniversary of life in the woods:
Nick Booth making a swinging bench for the bottom of the wood
Kent Thodsen making stirring spoons for The Hatch
Adele Scantlebury making clay flower pots
Martin Brockman making WW inks and watercolours from natural materials in the wood for you to try!